This is another recipe I discovered on Instagram and there seem to be a few variations (of which I will be trying)
Ingredients
* 30g Ready Brek (I'm aware it's no longer a HeB, but I'm counting it as one...feel free to use porridge oats)
* 1/2 tsp sweetner
* 2 eggs
Instructions
Whisk all ingredients together and fry..easy peasy. I served them with banana and 2 tsp of maple syrup (1 syn)
The other version which I have yet to try is
Ingredients
* 35g Porridge Oats
* 1 pot of Muller Light (any flavour)
* 3 eggs
* Sweetner (if needed)
Instructions
Put your oats and muller light into a bowl and leave to soak overnight (or 3 hours). Add eggs and sweetner. Fry in Fry Light.
